we are an ethical restaurant based in Stockbridge with practical goals and community projects.
we aim to feed the hungry, train the under skilled, employ the unemployed and all in the name of exciting , fresh Scottish produce.
we will help and support families on the breadline
teach nutritional recipes to singles parent families
teach budget plans to cook fresh produce
teach courses on dietary requirements for allergens, food related disease , diabetes, heart disease, obesity
we will have projects that cover all aspects of the community groups and offer free cooking classes by award winning chefs
we will hire unemployed and members of society with barriers to work
we will offer free meals to individuals and families that require extra support in the community.
